Description
MCR is made out of natural rubber with chemical blowing agent and sulphur. Because of its fast ageing it becomes brittle and also develops odour in long run. With the result of scientific and technical development in the area Co-polymer foam known as MICRO CELLULAR POLYMER (MCP) foam was found highly suitable for diabetic footwear. This MCP foam is known as EVAZOТЕ and very much used today in USA, EUROPE and JAPAN. Podiatrists and diabetologists advice their diabetic patients to use MCP for foot care; it is odourless, compatible to human body and hygienic.
MCP forms to the shape of bottom of the foot within a short period of usage by which foot pressure is distributed and pain is relieved. Diabetic and Ortho footwear is an Innovation for comfort, protection and therapy.
Comfort: MCP insole with arch support forms the shape of bottom of the foot within a short period of usage by which foot pressure is distributed and pain is relieved.
Stability: Hidden depth outsoles with raise sidewalls and firm heel counters provide tremendous stability.
Protection: Wide toe boxes and soft MCP linings help protect the foot from injury.
Cushioning: The orthotics absorbs shock forces and provide cushioning.
Fit: Straight last design insoles ensure a proper fit for all foot types and it helps in reducing the pressure in the areas of the foot most susceptible to pain, most notably the ball-of-the-foot.
Material Technology: Upper: Microsoft leather Lining
Inner lining Orthotic: MCP with 10-12mm with arch, Heel support.
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